Philadelphia Classic Cheesecake
Philadelphia Classic Cheesecake
Difficulty: EasyServings
4
servingsPrep time
20
minutesCooking time
40
minutesCalories
220
kcalTotal time
1
hourEnjoy the Philadelphia Cheesecake recipe at your home by just following the mentioned steps in this recipe. It’s a unique, quick, and amazing recipe that everyone can try and enjoy.
Ingredients
Half cup | Honey maid graham cracker crumbs
⅓ cup | Melted butter
3 tablespoon | Sugar (as per taste)
4 cups of | Philadelphia cream cheese
1 tablespoon | vanilla
4 | eggs
Directions
- First of all, add the collected crumbs, sugar, and butter in a bowl.
- Add the exact quantity of cream cheese, sugar, and vanilla in a separate bowl.
- Now mix items in both bowls individually and thoroughly.
- Pour the cheese and vanilla bowl mixture into the crumbs and butter mixture bowl.
- Gently smooth the top of the cheesecake with a utensil of your choice.
- Pop the prepared cheesecake into the oven and let it work its magic for a while. The aroma alone will start building anticipation!
- Once baked to perfection, take it out and give it time to cool down. Then, transfer it to the refrigerator to chill for a few minutes.
- And voilà! Your luscious Philadelphia cheesecake is ready to serve. Enjoy every dreamy, decadent bite!
